Food from My Kitchen
It’s apple season in the Ozarks! Orchards all over are offering the tastiest apples on the farm and at the farmers’ market.
Here is a simple recipe for a Honey Apple Salad that makes a perfect compliment to a weeknight meal from the grill.
Honey Apple Salad
3 1/2 diced red apples
2 T. lemon juice
2 c. grapes
1 c. sliced celery, thin
1/2 c. chopped dates
1/2 c. mayo
1/4 c. honey
2 T. sour cream
1/2 tsp. salt
1/2 c. chopped walnuts
In a large bowl toss apples with lemon juice. Add grapes, celery and dates. In a small bowl combine mayo, honey, sour cream and salt, mix.
Pour over apple mixture and toss; stir in walnuts.